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air-fryer-calamari-recipe

Air Fryer Calamari Recipe

Crispy and delicious calamari made easy with an air fryer.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: Seafood
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb calamari rings cleaned
  • 1 cup all-purpose flour
  • 2 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 2 tablespoon olive oil

Instructions 

  1. Preheat your air fryer to 400°F (200°C).
  2. In a mixing bowl, combine flour, paprika, garlic powder, salt, and black pepper.
  3. Coat the calamari rings in the flour mixture.
  4. Lightly spray or brush the calamari with olive oil.
  5. Place the calamari in the air fryer basket in a single layer.
  6. Cook for 8-10 minutes, shaking the basket halfway through, until golden and crispy.
  7. Serve immediately with your favorite dipping sauce.

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 15g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 150mg | Sodium: 600mg | Potassium: 200mg | Fiber: 1g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 30mg | Iron: 1mg

Keywords

Air Fryer, Calamari
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