Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Air Fryer Beef Wontons Recipe
Delicious and crispy beef wontons made easily in an air fryer.
Print Recipe
Pin This
Preparation Time:
20
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
30
minutes
mins
Course:
Appetizer
Cuisine:
Asian
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
½
lb
Ground Beef
1
cup
Shredded Cabbage
2
tablespoon
Soy Sauce
1
teaspoon
Garlic Powder
1
teaspoon
Ginger Powder
24
pieces
Wonton Wrappers
1
unit
Egg (beaten)
for sealing
Instructions
1. In a mixing bowl, combine ground beef, shredded cabbage, soy sauce, garlic powder, and ginger powder.
2. Place a small spoonful of the mixture in the center of each wonton wrapper.
3. Brush the edges of the wrapper with beaten egg and fold to seal.
4. Preheat the air fryer to 375°F (190°C).
5. Place wontons in the air fryer basket in a single layer. Cook for 8-10 minutes or until golden brown and crispy.
6. Serve hot with your favorite dipping sauce.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
20
g
|
Protein:
10
g
|
Fat:
10
g
|
Saturated Fat:
3
g
|
Cholesterol:
30
mg
|
Sodium:
500
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
1
g
|
Vitamin A:
50
IU
|
Vitamin C:
10
mg
|
Calcium:
20
mg
|
Iron:
2
mg
Keywords
Air Fryer, Beef, Wontons
Tried this recipe?
Let us know
how it was!