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aioli-recipe

Aioli Recipe

A simple and delicious aioli recipe.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Condiment
Cuisine: Mediterranean
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 2 cloves Garlic minced
  • 1 cup Mayonnaise
  • 1 tablespoon Lemon juice freshly squeezed
  • 1 teaspoon Dijon mustard
  • ¼ teaspoon Salt
  • ¼ teaspoon Black pepper freshly ground

Instructions 

  1. In a bowl, whisk together the minced garlic, mayonnaise, lemon juice, Dijon mustard, salt, and black pepper until smooth and well combined.
  2. Adjust seasoning to taste. Serve immediately or refrigerate for up to 2 days.

Nutritional Value

Calories: 100kcal | Carbohydrates: 1g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 200mg | Potassium: 10mg | Vitamin C: 1mg | Calcium: 5mg

Keywords

Aioli, Garlic, Mayonnaise
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